 Best
Chocolate Recipes: Banana Split Brownies
By Donna Monday
Your family and friends will absolutely do flips over these
Banana Split Brownies. Just like the ice cream version, these
delights blend the flavors of chocolate, banana, and strawberries
to perfection.
In fact, these brownies are so good, you can probably use
them to bribe folks into just about anything. “If you do this,
I’ll make you some Banana Spit Brownies.”
Yeah, these are as good as gold.
Directions for Brownies
Preheat oven to 350 degrees.
Grease a 13x9x2-inch baking pan; set aside.
In a large mixing bowl, beat butter with electric mixer on
medium to high speed for 30 seconds. Add sugar, baking powder,
baking soda, and salt. Beat until combined, scraping sides
of bowl occasionally. Beat in banana and eggs. Beat or stir
in flour and cocoa powder.
Pour batter into prepared pan.
Bake about 20 minutes or until wooden toothpick inserted into
center comes out clean. Cool in pan on wire rack. Spread with
Strawberry Cream Cheese Frosting.
Cut into bars. Garnish with banana slices and maraschino cherries.
Cover and store in refrigerator.
Strawberry Cream Cheese Frosting
Ingredients
8 oz. tub cream cheese with strawberries
1 cup sifted powdered sugar
½ cup frozen strawberries, thawed, drained, and cut
up
2 ½ to 3 cups powdered sugar
Garnish (optional)
Sliced bananas
Maraschino cherries |
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Directions for Strawberry Cream Cheese Frosting
In mixing bowl, combine ½ of 8-oz tub cream cheese with
strawberries, and 1 cup sifted powdered sugar. Beat with electric
mixer on medium speed until combined. Beat in ½ cup frozen
strawberries. Beat in 2 ½ to 3 cups powdered sugar or enough
to make frosting of spreading consistency (frosting will stiffen
with chilling).
About the Author: © Donna Monday - Brownies, Cheesecake, Fudge and more . .
. http://www.best-brownie-recipes.com
Source: www.isnare.com |
